This is really easy and fast. You can substitute many other fruits for the plums.
Ingredients:
6-8 plums
50 g butter, plus extra for the dish
¾ cup flour
½ cup oats
2 tsp cinnamon
1/8 cup sugar
1 dash lemon juice
cream or ice cream, as desired
Instructions:
1. Wash, halve and stone the plums.
2. Grease an oven-safe dish. Place the plums cut-side down in the dish.
3. Mix the butter, flour, oats, cinnamon, sugar and lemon juice into a crumbly mixture. Put it on top of the plums.
4. Bake at 180 C for about 25 minutes, until golden brown. Serve with cream or ice cream as desired.
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