M bought a bunch of grapefruits on sale. They’re good as they are, of course, but I thought one night we should have something different, so I baked the grapefruit and served it warm. I like how the segments are lightly sweet and fall apart once they’ve been baked. Unfortunately, we only have one grapefruit spoon at the moment, so M and I had to share, passing the spoon back and forth as we ate our dessert, but that just added to the enjoyment.
Ingredients:
1 grapefruit
sugar
cinnamon
Instructions:
1. Slice the grapefruit and sprinkle with sugar and cinnamon.
2. Bake for 10 min at 200 C, then serve.
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